The Stouch Tavern

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May Lunch Buffet

Stouch Tavern

Luncheon Buffet Menu

May 2017

May 1st -    Almond Stuffed Pork Chops, Seasoned Mashed Potatoes, Assorted Breads, Tossed Salad and Apple Brown Betty

May 3rd -    Chopped Beef Steaks with Caramelized Onions and Mushrooms, Seasoned Mashed Potatoes, Tossed Salad, Fresh Breads and Mom Mom’s Coffee Cake with Chocolate Chips and Coconut

May 4th-    Champagne Chicken with Cream Sauce, Chopped Sirloin Patties with Sweet Onion Sauce, Roasted Carrots and Potatoes, Tossed Salad, Breads, Peach Cobbler and Yellow Cake with Orange Frosting **

May 5th -   Chicken with Garlic Cream Sauce, Italian Style Green Beans and Tomatoes, Stouch Tavern Garlic Bread, Crunchy Mixed Vegetable Salad and Mandarin Orange Trifle

May 7th -   BRUNCH BUFFET: Cream of Potato Soup, Tomato and Mozzarella Egg Soufflé, Chicken Stew, Flounder Florentine, Sausage Gravy, Herb Roasted Potatoes, Scalloped Tomatoes, Mile High Biscuits, Chocolate Fudge Pie, Strawberry Pineapple Cobbler The Sunday Brunch Buffet is available from 11:30am - 1:30pm for $15.85.   

May 8th -    Beef ala Deutsch (chopped sirloin patties with sautéed onions and peppers in a brown sauce), Potato Pancakes, Assorted Breads, Pepper Cabbage and German Chocolate Cake

May 10th -       Pierogi Lasagna (lasagna noodles with sautéed onions, cheese and mashed potatoes), Home Fried Potatoes, Red Cabbage Slaw, Breads and Strawberry Bavarian

May 11th -       Pork Schnitzel (lightly breaded pork chops with lemon butter), Seasoned Mashed Potatoes, Bakery Breads, Tossed Salad and Cherry Cobbler

May 12th -       Ham Pot Pie with Home Made Noodles, Fresh Breads, Pepper Cabbage and Cherry Cheese Bars

May 15th -       Ground Turkey with Broccoli and Cheddar Cheese over Noodles, Green Bean Tuscany, Garlic Bread, Marinated Tomato Salad and Yellow Cake with Amaretto Frosting

May 17th -  Chicken Marsala, Herb Roasted Potatoes, Assorted Breads, Tomato Salad and Chocolate Rum Cake

May 18th -      Pecan Encrusted Pork Chops with Mushroom and Port Wine Sauce, Seasoned Mashed Potatoes, Tossed Salad, Bakery Breads and Chocolate Peanut Butter Brownies

May 19th -      Southern Fried Chicken, Seasoned Mashed Potatoes, Creamy Cole Slaw, Assorted Breads and Peach Cobbler with Ginger Pecan Crumble

May 22nd -     Caramel Apple Pork Chops, Herb Roasted Potatoes, Tossed Salad, Assorted Breads and Chocolate Cream Cake

May 24th -     Baked Chicken with a Sour Cream Sherry Sauce, Rice Pilaf, Assorted Breads, Chopped Lettuce with Creamy Dressing and Strawberry Shortcake 

May 25th -       Lemon and Basil Chicken, Rice Pilaf, Cucumber Salad, Assorted Breads and Chocolate Cream Cheese Brownies

May 26th -      Baked Ham with Peach Glaze, Scalloped Potatoes, Cucumber Salad, Assorted Breads and Chocolate Cake with Butter Cream Frosting

May 31st -  Vegetarian Buffet: Au Gratin Potatoes, Buttered Carrots, Sautéed Zucchini with Tomatoes, Harvard Beets, Green Beans Almandine, Strawberry Pineapple Fritters, Broccoli Salad, Assorted Breads Carrot Cake with Cream Cheese Frosting

The Stouch Tavern | 138 West High Street | Womelsdorf, PA 19567 | (610) 589-4577