August 2010
August 2nd - Baked Ham, Macaroni
and Cheese, Tossed Salad, Assorted Breads, Pineapple Upside Down Cake
August
4th - Braised Belgian Beef served over Noodles, Cucumber, Tomato and
Onion Salad, Fresh Breads and Vanilla Cake with Butter Cream Icing
August
5th - Chicken Kiev, Scalloped Tomatoes, Tossed Salad, Bakery Breads, Banana Cake
with Cream Cheese Icing
August 6th -
Seafood Alfredo over Pasta, Stouch Tavern Garlic Bread, Spinach Salad with Sweet and Sour Dressing, Chocolate Amaretto
Brownies
August 9th -
Sliced Turkey Breast with Buttermilk Gravy, Mashed Potatoes, Crunch Mixed Vegetable Salad, Assorted Breads, Mom-Mom’s
Coffee Cake
August 11th - Ultimate
Sloppy Joes with Kaiser Rolls, Crispy Parmesan Potato Fritters, Assorted Salads, Sour Cream Sugar Cookies
August
12th - Beef ala Deutsch (chopped sirloin steaks smothered in a rich brown sauce with sautéed
onions and green peppers), Dauphinoise Potatoes (potato casserole baked with swiss and parmesan cheeses, Pepper Cabbage, Assorted
Breads, German Chocolate Cake
August 13th -
Candy’s Famous Broiled Salmon Cakes, Grilled Seasonal Vegetables , Garden Salad, Fresh Breads, Lemon Snow Pudding
August 16th - Chicken Piccata (boneless
chicken breasts pan fried in light garlic butter , and topped with a cream sauce), Green Bean Tuscany, Seven Layer Salad,
Assorted Breads, Buttermilk Fudge Brownies with Sour Cream Icing
August
18th - Baked Ham, Scalloped Potatoes, Spinach Salad with Sweet and Sour Dressing, Bakery Breads,
Cherry Cobbler
August 19th - Roasted
Top Round of Beef with Aus Jus, Au Gratin Potatoes, Fresh Breads, Cucumber, Tomato and Onion Salad, Aunt Eunice’s Coconut
Cake
August 20th - Grilled
Pork Chops with Onion Marmalade, Baked Sweet Potatoes, Creamy Cole Slaw, Tossed Garden Salad, Strawberry Rhubarb Cobbler
August 23rd - Twice Baked Potatoes
(stuffed with ham and cheddar cheese and crabmeat and swiss cheese), Broccoli Salad, Bakery Breads, Peach Trifle
August 25th – Stouch Tavern Meatloaf, Seasoned Mashed
Potatoes, Broccoli Salad, Bakery Breads, Sour Cream Apple Pie
August
26th - Chicken Enchiladas (chicken in a cream sauce, rolled in a flour tortilla, and topped
with cheese), Rice Pilaf, Garden Salad, Chocolate Cake with Coconut Frosting
August
27th - Eggplant Parmesan, Stouch Tavern Garlic Bread, Crunchy Mixed Vegetable Salad, Mandarin
Orange Napoleons
August 30th - Candy’s
Minestrone Soup, Antipasto Platter, Grilled Chicken Salad with Celery Seed Dressing, Lemon Meringue Blossoms